| CAS No.: | 5996-10-1 |
|---|---|
| Formula: | C6h14o7 |
| EINECS: | 611-920-2 |
| Nutritional Value: | Nutritional |
| Effect: | Stabilization |
| Resource: | Natural |
| Samples: |
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| Customization: |
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Audited Supplier Discover the power of glucose, the vital organic compound with the molecular formula C6H12O6. As the most prevalent monosaccharide in nature, glucose is a polyhydroxyaldehyde that serves as a crucial energy source and metabolic intermediate in living cells.
Derived from natural sources, pure glucose appears as colorless crystals with a mild sweetness, making it a versatile ingredient in various applications. Its solubility in water and limited solubility in ethanol make it ideal for use in candy manufacturing and pharmaceutical fields.
Plants harness the energy of glucose through photosynthesis, highlighting its essential role in sustaining life. The optical rotation of natural glucose aqueous solutions indicates its classification as "dextrose," further emphasizing its significance in biological processes.
Experience the quality and reliability of glucose sourced from Guangzhou Zhifan Chemical Co., Ltd. and unlock the potential of this fundamental compound in your products and research endeavors.
| Serial Number | Test Item | Standard | Results |
| 1 | Appearance | Colourless or white crystal powder, inodorous, with sweet taste | Conform |
| 2 | Content( on dry basis), | ≥ 99.5% | 99.8% |
| 3 | Specific rotatio | +52.0 to +53. | +52.9 |
| 4 | PH | 4.0-6.5 | 5.67 |
| 5 | Chloride | ≤0.01 | <0.01 |
| 6 | Sulfated ash, % | ≤0.25 | <0.1 |
| 7 | SO2,mg/kg | ≤25.0 | 6.28 |
| 8 | Loss on drying (%) | ≤10.0 | 8.4 |
| 9 | Cu, (mg/kg) | ≤5.0 | <5.0 |
| 10 | Pb, (mg/kg) | ≤0.5 | <0.1 |
| 11 | Arsenic, (mg/kg) | ≤0.5 | <0.1 |
| 12 | Total plate count (cfu/g) | ≤3000 | <10 |
| 13 | Coliform, (mpn/g) | ≤3 | <3 |
| 14 | Salmonella | Negative | Negative |
| 15 | Staphylococcus Aureus | Negative | Negative |
| 16 | Shigella | Negative | Negative |
The growth of microorganisms in the fermentation industry relies on a suitable carbon-nitrogen ratio. Glucose, a key carbon source, is essential in fermentation culture media for producing antibiotics, monosodium glutamate, vitamins, amino acids, and more. It is also used in the production of microbial polysaccharides and organic solvents.
In the food industry, crystallized glucose is widely utilized, reflecting the increasing demand driven by advancements in technology and rising living standards. Glucose remains a staple ingredient in the food industry, maintaining its position as a key market for the foreseeable future.
Furthermore, in the chemical industry, glucose serves as a versatile component. It acts as a reducing agent in various sectors such as printing, dyeing, tanning, mirror-making, thermos bottle silver plating, and glass fiber silver plating.
Dosage control: It is essential to maintain appropriate glucose intake to prevent weight gain and blood sugar fluctuations.
Food sources: Prioritize natural sources of glucose, such as fruits, over high-sugar drinks or processed foods.
Diabetes Note: If you have diabetes, consult your doctor before consuming this product and monitor your blood sugar levels regularly.
Drug Interactions: Avoid taking anti-inflammatory medications immediately after consuming glucose to prevent potential drug interactions.
Observe body reaction: If you experience allergic symptoms like itching, dizziness, or difficulty breathing, discontinue use and seek medical advice.
Our company specializes in providing the latest chemical product consultation and market changes. With over 15 years of experience in the industry, we offer a wide range of high-quality products including sodium hydroxide, polyaluminum chloride, oxalic acid, and more. Our dedicated chemical warehouses in South China ensure convenient international shipping, with qualifications to handle dangerous goods. Rest assured, our products have undergone rigorous quality inspections.
Trust Guangzhou Zhifan Chemical Co., Ltd. for all your chemical needs!
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